Pineapple corer for house hold kitchen in use
Cutting the pineapple is less of a lot of effort
One
is its peel is very hard and cut like. Which also has a prick in peeling. Usually
the leaf has the cut, which is first removed. Then peeling is done. After
peeling, its black spots are removed one by one. Then after dividing it by four
or six parts, the middle power is edible only after taking out the thick part. Usually,
many people eat the middle part of the power, there is no point in it. It is
part of the warp.
There is a great fear of biting the finger
In peeling and
cutting the pineapple. For this, the knife should be sharp which can peel off
the hard peel, in which many times the fingers of the cutter get cut.
It is better than trying so hard to eat pineapple
There
is such a machine or object that can cut and peel it very easily. For this, pineapple
corer is made.
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